Discover Canada’s rich culinary heritage through its traditional dishes and drinks, and indulge in a gastronomic adventure like no other.
Traditional dishes in Canada include poutine, tourtière, butter tarts, and maple syrup. For drinks, there’s the famous Canadian beer and ice wine. The best places to try them would be local restaurants and cafes that specialize in Canadian cuisine, such as La Banquise in Montreal for poutine, and The Drake Hotel in Toronto for butter tarts. Canada’s diverse regions also offer unique culinary experiences, such as seafood in the Maritimes and bison in the Prairies.

